Position: Restaurant Manager job
About: Chili’s, a casual dining restaurant chain born in Dallas, Texas in 1975, is renowned for its Big Mouth burgers, house smoked ribs, fajitas, and hand shaken margaritas. Committed to exceptional service, hospitality, and community engagement, Chili’s strives to provide the best dining experience to every guest.
Requirements: High school diploma or equivalent required; experience in a restaurant setting preferred; strong communication and leadership skills; ability to drive business results and ensure guest satisfaction; understanding of safe food handling procedures
Benefits: employee discount on food and beverages, 401(k) retirement plan, flexible work schedule, comprehensive health insurance
