Position: Restaurant Manager job
About: At Raising Cane’s Chicken Fingers, we are known for serving only the best tasting and most craveable chicken finger meals. Our Crew is dedicated to making it happen, our Culture makes us unique, and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) plays a vital role in our success and is a valued part of our rapidly growing Company. We work with a sense of purpose, focusing on our chicken finger meals, Customers, Crew, Communities, and Company Culture. Raising Cane’s is on a growth-focused path to becoming one of the top 10 restaurant companies in the United States.
Requirements: High school diploma or equivalent preferred; 1+ years of restaurant or retail management experience; must be 18 years of age or older; detail-oriented, organized, and able to manage multiple priorities; self-driven, flexible, with strong communication skills; proficient in Microsoft Office (Excel, Word, Outlook) and ability to learn new systems quickly; able to work various shifts including days, evenings, and weekends; willing to travel for work-related functions and training
Benefits: medical, dental, vision, and pharmacy benefits, dependent care and healthcare flexible spending account, pet insurance, 401(k) with employer match (age 21 and older), tuition reimbursement, short-term and long-term disability, crewmember assistance program, weekly pay, competitive pay with monthly bonus, paid time off and sick time, 8 paid holidays a year, early closure for company events, casual work attire, Perkspot Employee Discount Programs
