Position: Restaurant Manager job
About: Chili’s, a popular casual dining restaurant born in Dallas, Texas in 1975, is renowned for its Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. With a strong commitment to service and hospitality, Chili’s aims to provide an exceptional dining experience to every guest, every day.
Requirements: High school diploma or equivalent required; experience in restaurant management preferred; strong leadership and communication skills; ability to work in a fast-paced environment; excellent multitasking abilities
Benefits: health insurance, dental insurance, paid time off, employee discounts, professional development opportunities
