Position: Restaurant Manager job
About: Raising Cane’s is a fast-paced restaurant known for upholding high standards and a vibrant culture. The Restaurant Manager plays a key role in overseeing daily operations and ensuring operational excellence in various restaurant zones. This position involves managing cash, directing staff, and maintaining Raising Cane’s policies and cleanliness standards.
Requirements: High school diploma or equivalent required; 1+ years of restaurant or retail management experience; detail-oriented, organized, and able to manage changing priorities; strong written and verbal communication skills; proficient in technology systems like Microsoft Office; able to work various shifts and travel as needed; must be 18 years or older
Benefits: free meals while working at Panda, generous compensation package with bonus opportunities, medical, vision, dental, voluntary short-term disability, and cancer income protection insurance for full-time associates, 401K with company match, paid time off, paid holidays, bereavement/funeral leave, and Leave Share Program
