Position: Restaurant Manager job
About: TableOne Hospitality is a boutique hospitality company founded by CEO Patric Yumul, specializing in innovative food and beverage concepts. The company supports established and rising culinary talent by providing resources and platforms for growth.
Requirements: 2-4 years experience in a similar role; ability to understand and evaluate complex information; warm and friendly demeanor; knowledge of POS systems, Microsoft Office, and payroll processing; understanding of employment laws; responsiveness to guest complaints; monitoring service quality and compliance with regulations; conducting staff reviews and training; ensuring guest satisfaction.
Benefits: Competitive salary, Health insurance, Paid time off, Opportunities for growth and development, Employee discounts
