Position: Restaurant Manager job
About: Biaggi’s Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere. They are committed to providing equal employment opportunity for all individuals regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran’s status, or any other characteristic protected by Federal, State, or local law.
Requirements: High school diploma or equivalent required; minimum 2 years of experience as a Dining Room Manager in a table-service restaurant; Current Food Safety and Sanitation certification; Current Alcohol Training certification; Ability to effectively communicate in English (verbal and written); Ability to work with a diverse group of staff, vendors, and guests; Strong leadership and coaching skills; Elevated knowledge of alcoholic beverages and beverage service
Benefits: Competitive Salary, Performance-based Bonus Program, Medical, Dental, Vision, Disability and Life Insurance, Paid Vacation upon hire, 401(k) with company match, Career advancement opportunities, Allowance for off-duty dining
