Position: Restaurant Manager job
About: Qdoba is a restaurant chain that brings flavor to people’s lives, valuing diversity and the unique contributions of its employees to create amazing flavors. The company is dedicated to providing exceptional customer service and a dynamic work environment for its team members.
Requirements: High school diploma or equivalent; a degree or certification in hospitality management or a related field is a plus; proven experience in a supervisory or management role within the restaurant industry; familiarity with local health and safety regulations and compliance requirements; knowledge of labor laws and regulations related to employee management and scheduling; proficient in using Microsoft Office Suite, particularly Word, Excel, and Outlook; must be at least 18 years old and legally able to work in the location where the restaurant is situated; ability to lift heavy objects and stand for long periods of time; valid food handler’s certification, and any other relevant certifications required by local laws or regulations; 5 years of hospitality-related experience; 3 years of restaurant manager or leadership experience
Benefits: Medical, 401k for eligible employees, PTO (including vacation, holiday), Flexible Schedules, Medical Insurance, FREE DAILY MEAL, Promotional Opportunities
