Position: Restaurant Manager job
About: Bob Evans Restaurants, known for serving high-quality farm-fresh food and promoting a warm and hospitable family dining experience with a focus on community roots and culture. Currently seeking an Assistant Manager to join their fast-paced restaurant team.
Requirements: High school diploma or equivalent; minimum 2 years of leadership experience in family, fast-food, or casual dining restaurant preferred; college and/or culinary schooling a bonus; ability to meet State-mandated age requirements to serve alcohol where applicable for manager positions
Benefits: competitive compensation, health and welfare benefits, 401(k) with company match, flexible scheduling, opportunity for development and career growth
