Position: Restaurant Manager job
About: BJ’s Restaurants is committed to a culture of CONNECTION, RESPECT, ADVANCEMENT, FUN, and TRUST. They are currently looking for talented, passion-driven managers to join their Management Teams.
Requirements: A minimum of two years full-service, high-volume, casual dining restaurant management experience; high personal integrity, professionalism, and maturity; ability to work in a fast-paced environment; solid relationship management and performance management skills; ability to motivate and direct team members and work effectively in a management team; exceptional interpersonal skills with a focus on listening and questioning skills; strong writing and documentation skills; ability to absorb and retain information quickly; keen attention to detail; proven problem-solving abilities; exceptional guest service orientation; ability to stand and walk around a restaurant to supervise operations for 8-10 hours; ability to lift 50 pounds; ability to bend, stoop, and raise arms above head on occasion
Benefits: Lucrative compensation package, Growing company with 200+ restaurants and several new restaurant openings yearly across the country, Career advancement and leadership conferences and development programs, Comprehensive Benefits – Medical, Dental, Vision & Life Insurance, and 401K, Paid vacation time, Culture that celebrates diversity, equity, and inclusion with our WeCAN & IDEA groups, Community involvement and philanthropy with a focus on giving back to communities, Quarterly bonus potential, Daily Pay – On-demand access to earned pay, Fun environment, Relocation opportunities throughout the country
