Position: Restaurant Manager job
About: Dunkin’ is America’s favorite all-day, everyday stop for coffee and baked goods. With a market-leading presence in various coffee and bakery categories, Dunkin’ has been ranked No. 1 for customer loyalty in the coffee category for 14 consecutive years. The company operates over 13,100 restaurants across 41 countries, headquartered in Canton, Massachusetts.
Requirements: High School diploma or equivalent; at least 18 years of age; fluent in English; math and financial management skills; restaurant, retail, or supervisory experience preferred
Benefits: employee discount on food and beverages, 401(k)
