Position: Restaurant Manager job
About: At Raising Cane’s Chicken Fingers, we are dedicated to serving the most delicious and irresistible chicken finger meals, embodying our ONE LOVE mantra. Our team, culture, and community truly set us apart, with every member playing a vital role in our rapid growth and success. As we aim to become one of the leading restaurant companies in the United States, our focus remains on our chicken finger meals, customers, team, communities, and company ethos.
Requirements: High school diploma or equivalent required; 1+ years of restaurant or retail management experience; detail-oriented, organized, and able to manage changing priorities; self-driven, flexible, and highly energetic with excellent communication skills; proficient in Microsoft Office and adaptable to new technology systems quickly; able to work independently and collaboratively, handle staffing, scheduling, and cost management effectively; flexible to work various shifts including weekends and travel as needed; must complete all required company training programs
Benefits: Medical, Dental, Vision & Pharmacy Benefits, Dependent Care & Healthcare Flexible Spending Account, Pet Insurance, 401(k) With Employer Match (age 21 & older), Tuition Reimbursement, Short-term & Long-term Disability, Crewmember Assistance Program, Weekly Pay, Competitive pay + monthly bonus, Paid Time Off & Sick time, 8 paid Holidays a year, Early closure for company events, Casual Work Attire, Perkspot Employee Discount Program
