Position: Restaurant Manager job
About: Toska Restaurant and Brewery in Philadelphia, PA is currently seeking a dedicated Restaurant Manager to oversee the day-to-day operations. The establishment is known for its commitment to exceptional customer service and quality dining experiences.
Requirements: Bachelor’s degree in Hospitality, Business Administration, or related field; 3+ years of experience in restaurant management, including staff management, inventory control, and financial reporting; strong leadership and team-building skills; excellent organizational, communication, and interpersonal skills; strong problem-solving and analytical skills; knowledge of food safety regulations, health codes, and liquor laws; ability to work flexible hours, including evenings, weekends, and holidays
Benefits: competitive salary, health benefits, dynamic work environment
