Position: Restaurant Manager job
About: Chuy’s restaurant, founded in 1982 in Austin, Texas, is currently seeking experienced Restaurant Managers to join their team. Chuy’s is known for serving made-from-scratch Tex-Mex cuisine in a vibrant and colorful atmosphere, offering excellent benefits and a fun work culture that values hands-on, hardworking individuals.
Requirements: At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen; Food Handlers Certification/Alcoholic Beverage Servers Certification; Strong sense of urgency and ability to work in a fast-paced, high-volume environment; Understanding of food and equipment safety and sanitation regulations; Results driven and team-oriented
Benefits: Competitive Salary, Leadership and Career Development Opportunities (We hire and promote from within!), Casual work attire, EAP – Employee Wellness Benefits, Exclusive employee discount program, Parental Leave*, Medical, Dental and Vision*, Paid Vacation*, 401(K) with Employer Match* (Subject to eligibility)
