Position: Restaurant Manager job
About: The restaurant is looking for a natural leader with a passion for food and beverage, who values teamwork and excels in maintaining high levels of hospitality while leading service on the floor. The ideal candidate should have a genuine ability to connect with guests and staff alike.
Requirements: At least 1-2 years of full-service restaurant management; flexibility in working hours and willingness to cover shifts as needed; ability to multi-task, organize, and prioritize work
