Position: Restaurant Manager job
About: Chuy’s is a vibrant and popular Tex-Mex restaurant chain founded in 1982 in Austin, Texas. Known for its made-from-scratch cuisine and colorful, eclectic atmosphere, Chuy’s is currently seeking experienced and dedicated Restaurant Managers to join their dynamic team.
Requirements: At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen; Food Handlers Certification / Alcoholic Beverage Servers Certification; Strong sense of urgency and ability to work in a fast-paced, high-volume environment; Understanding of food and equipment safety and sanitation regulations; Results-driven and team-oriented
Benefits: Competitive Salary, Leadership and Career Development Opportunities (We hire and promote from within), Casual work attire, EAP – Employee Wellness Benefits, Exclusive employee discount program, Parental Leave, Medical, Dental, and Vision, Paid Vacation, 401(K) with Employer Match, Subject to eligibility
