Position: Restaurant Manager job
About: Texas Roadhouse is a people-first company known for serving steaks with Legendary Food and Legendary Service. They prioritize loving what you do today and preparing you for future growth opportunities. Texas Roadhouse is currently seeking a Restaurant Manager to oversee both Front of House and Back of House operations, ensuring adherence to their high standards of service and cuisine.
Requirements: High school diploma or equivalent required; proven experience as a Restaurant Manager with a passion for guest service and kitchen operations; ability to manage and lead a diverse team effectively; strong understanding of sales strategies, customer satisfaction, and food production processes; in-depth knowledge of safety and hygiene standards in a restaurant environment
Benefits: health insurance, dental and vision insurance, paid vacation, parental, donor, bereavement, and 100% paid maternity leave, adoption assistance, short-term and long-term disability, life, accident, and critical illness insurance, identity theft protection, employee assistance program, business travel insurance, 401(k) retirement plan, flexible spending accounts, tuition reimbursements up to $5,250 per year, monthly profit-sharing program, quarterly restricted stock units program, many opportunities to support your community, annual holiday bonus
