Position: Restaurant Manager job
About: Vets Hired is seeking a dedicated Restaurant Manager to oversee the daily operations of the restaurant, ensuring exceptional service and customer satisfaction while managing costs and maintaining a positive image within the community.
Requirements: Proven work experience as a Restaurant Manager, Restaurant General Manager, or Hospitality Manager; proven customer service experience as a manager; extensive food and beverage (F&B) knowledge; familiarity with restaurant management software like OpenTable and PeachWorks; strong leadership, motivational, and people skills; acute financial management skills; BSc degree in Business Administration, Hospitality Management, or culinary schooling is a plus
