Position: Restaurant Manager job
About: STK Steakhouse is a global leader in Vibe Dining, with energetic and high-end restaurants and bars in various cities, including Las Vegas, New York, Miami, London, and more. The company prides itself on delivering unforgettable experiences for guests, maintaining a premier culture of teamwork, collaboration, and values.
Requirements: High school diploma or equivalent required; proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager, or similar role; extensive food and beverage knowledge; familiarity with restaurant management software like OpenTable and Avero; strong leadership, motivational, and people skills
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement, Annual bonus of up to 10% of salary based on the company’s bonus plan, Paid sick/personal leave up to 5 days per year, Paid vacation starting at 2 weeks per year, Employee Dining Discounts and/or complementary meals onsite, Traditional and Roth 401K Plan, Commuter Benefits, Employee Assistance Program (EAP), Dependent Care Benefit, Group Critical Illness Insurance, Group Hospital Indemnity Insurance, Group Accident Insurance, Group Life and Disability
