Position: Restaurant Manager job
About: Denny’s is America’s Diner, and our employees love feeding people! Not just the perfect breakfast or burger, but feeding the lives of our customers by giving them a place to share great conversations. If you are hungry to win and have a passion for feeding people, we’d love to talk to you!
Requirements: Minimum of two years restaurant, hospitality or retail experience; associate’s or bachelor’s degree preferred or equivalent combination of education and experience; ServSafe® Certification required; great communication skills; proven ability to solve problems; strong business acumen to understand financial statements and contributing factors; ability to work day and evening shifts, weekends, and holidays as the schedules are rotated; reliable transportation
Benefits: Paid holidays, Health insurance, Dental insurance, Tuition reimbursement, Vision insurance, 401(k) matching, Opportunities for advancement