Position: Restaurant Manager – Jersey Mike’s (32013)
About: Jersey Mike’s is an award-winning, locally owned multi-unit franchisee that is dedicated to providing great service, positive energy, and success for its team members and customers. We are currently seeking experienced and service-oriented individuals to join our management team.
Requirements: Must be 18 years of age or older; possess or obtain a food handler’s permit within 30 days of starting; have a high school diploma or equivalent; demonstrate strong communication skills and the ability to handle customer service issues professionally; show initiative, problem-solving skills, and basic math proficiency
Benefits: group health benefits including medical, dental, vision, paid life and short/long term disability, 401(k) with employer contribution, generous PTO, access to quarterly and performance bonuses