Position: Restaurant Manager – Immediate Opening
About: Chili’s, a casual dining restaurant born in Dallas, Texas in 1975, is known for its Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. With a strong focus on service, hospitality, and community engagement, Chili’s is dedicated to providing exceptional experiences to every guest, every day.
Requirements: High school diploma or equivalent required; experience in a restaurant setting preferred; strong communication and interpersonal skills; ability to work in a fast-paced environment and handle multiple tasks effectively
Benefits: employee discounts on food and beverages, 401(k) retirement plan, flexible work schedule, health insurance
