Position: Restaurant Manager – Franchise
About: This job posting is for a Restaurant Manager position at an independently owned and operated franchisee of Denny’s. The role involves providing an exceptional dining experience for guests beyond just the food, focusing on hospitality and guest satisfaction.
Requirements: High school diploma or equivalent required; experience in restaurant operations management; strong commitment to hospitality and guest satisfaction
Benefits: employee discount on food and beverages, flexible work schedule, 401(k)
