Position: Restaurant Manager – Franchise
About: This job posting is for a Restaurant Manager position at an independently owned and operated franchisee of Denny’s, where the focus is on providing a memorable dining experience for guests, exceeding their expectations from the moment they enter the restaurant until they leave.
Requirements: High school diploma or equivalent required; experience in restaurant operations and staff management preferred; strong commitment to hospitality and guest satisfaction essential
Benefits: employee meal discounts, flexible work schedule, opportunities for growth and advancement, positive work environment
