Position: Restaurant Manager – Florida
About: Del Taco is seeking a dedicated Restaurant Manager to uphold and promote the Del Taco Brand, drive sales growth, and ensure operational efficiency by embodying the Del Taco Way.
Requirements: High school diploma or equivalent; 3-5 years experience in QSR industry/full service concept; ServSafe Certified; fluent in English, Spanish is a plus; excellent communication and interpersonal skills; excellent organizational, analytical, problem-solving, and math skills; ability to work under pressure with minimal supervision; proven leadership ability and team motivation
Benefits: Competitive pay range of $49,000 – $63,000
