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Restaurant Manager (Fine Dining Beverage Manager) at Truluck’s

Full-time Fort Lauderdale, FL Truluck’s $70,000-$90,000 per year

Position: Restaurant Manager (Fine Dining Beverage Manager)

About: Truluck’s is seeking experienced Fine Dining Beverage Managers to join their team in Fort Lauderdale, offering a once-in-a-career opportunity to be part of an award-winning organization dedicated to exceptional hospitality and sustainable practices. Truluck’s is known for its commitment to serving the highest-quality sustainable seafood and creating enduring memories through culinary excellence and Southern hospitality. The successful candidate will lead multiple departments and assist the General Manager in overall restaurant leadership, requiring a minimum of five years of experience in a high-end restaurant leadership role with a strong background in managing beverage programs. Truluck’s values professionalism, accountability, and team commitment, and operates with a focus on support to create a positive work environment for its team members.

Requirements: Bachelor’s degree preferred; 5 years of Restaurant Leadership experience required; 2 years of Fine Dining experience preferred; Driver’s License preferred

Benefits: 401(k), 401(k) matching, Dental insurance, Employee discount, Health insurance, Paid time off, Paid training, Vision insurance

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