Position: Restaurant Leader in Training (P1-1377067-1)
About: Panda Restaurant Group, Inc., the largest family-owned American Chinese Restaurant concept in America, with close to 2,300 locations globally, is seeking a Restaurant Leader to maintain operations standards, drive results, and uphold the company’s culture standards for all crewmembers, customers, and partners. The role involves working in a fast-paced kitchen, serving customers, and managing various operational aspects.
Requirements: High school diploma or equivalent required; 3+ years of restaurant or retail management experience; detail-oriented, organized, and able to manage changing priorities; strong analytical, written, and verbal communication skills; proficient in technology systems including Microsoft Office; able to work varying shifts and travel as needed; must be 18 years of age or older; possess a valid driver’s license
Benefits: Free meals while working at Panda, Generous compensation package with bonus opportunities, Medical, Vision, Dental, Voluntary Short-Term Disability, Cancer Income Protection insurance for full-time associates, Pre-Tax Dependent Care Flexible Spending Account, 401K with company match, Paid time off, paid holidays, bereavement/funeral leave, and Leave Share Program
