Position: Restaurant General Manager (Managing Partner)
About: Red Robin, a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe, is seeking a Restaurant Managing Partner to lead the way in Unbridled Hospitality, creating a fun atmosphere while serving gourmet burgers, steak fries, sides, and milkshakes. The Managing Partner will own all FOH and HOH execution standards, exceed operational expectations, and deliver exceptional results, aiming to be the most loved restaurant brand in the communities served.
Requirements: High school diploma or equivalent required; 21 years of age; 2 years of management experience; open availability including nights, weekends, and holidays; reliable transportation; strong communication and exceptional leadership skills; ability to motivate, inspire, and develop a dedicated team; strong P&L knowledge; able to obtain required certifications/permits; working knowledge in Microsoft Excel, Outlook, and Word; knowledgeable of local and State health codes; experience with Workday, Aloha, NBO, and Hot Schedules; experience managing a team.
Benefits: uncapped bonus program, referral bonuses, free shift meal, 50% discount on Red Robin food for family, closed on Thanksgiving and Christmas, growth opportunities, health insurance, vision insurance, dental insurance, life insurance, accident insurance, critical illness insurance, hospital indemnity coverage, 401(k) retirement plan with company match, paid parental leave, paid time off, paid holidays provided for Thanksgiving Day and Christmas Day. Full salary for workweeks with those holidays.
