Position: Restaurant General Manager (Managing Partner)
About: Red Robin, a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe, is seeking a Restaurant Managing Partner to lead in Unbridled Hospitality for Guests and care for Team Members, creating a family-friendly fun atmosphere while serving gourmet burgers, steak fries, sides, and milkshakes, aiming to be the most loved restaurant brand in the communities served. The Managing Partner will own all FOH and HOH execution standards, exceed operational expectations, and deliver exceptional results.
Requirements: Must be 21 years of age; 2 years of management experience; Open Availability (including nights, weekends, holidays); Reliable transportation; Strong communication and exceptional leadership skills with the ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and service; Strong P&L knowledge; Able to obtain required certifications/permits as required by state/local law; Working knowledge in Microsoft Excel, Outlook & Word.
Benefits: Uncapped bonus program, Referral bonuses, Free shift meal and 50% discount on Red Robin food for family, Closed on Thanksgiving and Christmas, Excellent opportunities to grow with us, Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+); 401k retirement plan (with company match to 4% of pay); Paid Time Off (accrued at 1:40 ratio to hours worked)