Position: Restaurant General Manager
About: Golden Corral is a renowned restaurant chain known for its open and free dining concept, offering a variety of food items from a 140-item food bar. The restaurant is recognized nationally for its value in food service and is dedicated to promoting a Caring Culture among its staff members, encouraging personal and professional growth.
Requirements: Strong, stable work history with management experience in a high-volume, casual dining or family-style restaurant; Successful completion of Golden Corral’s comprehensive management training program
Benefits: Dental insurance, Vision insurance, Health insurance, Paid time off, Flexible schedules, Free meals, Unlimited bonus potential
