Position: Restaurant General Manager
About: Pacific Bells, a franchisee of Taco Bell, operates over 245 restaurants in 8 states and is headquartered in Vancouver, WA. They offer career opportunities for Restaurant General Managers (RGM) who are responsible for leading and managing million-dollar businesses with a focus on leadership, performance management, operational metrics, talent acquisition, and team development.
Requirements: Minimum of 6 years of progressive management experience in the restaurant industry, QSR preferred; ability to monitor and engage team members effectively; experience in handling rapid and complex work environments; over 18 years of age; strong customer service focus; excellent verbal and written communication skills; elite level planning, organizing, and follow-up abilities; ability to navigate and lead through constant change; commitment to achieving work-life balance for self and team; desire to develop and grow team members and own personal development; competence in crucial conversations and performance management; passion for driving organizational development; sense of humor; military experience encouraged to apply; open to candidates without a college diploma
Benefits: competitive pay, flexible schedules, trendy brand, health insurance
