Position: Restaurant General Manager
About: Restaurant General Manager at Hotel Indigo, a central part of the Port of Everett’s redevelopment, Waterfront Place, offering 142 rooms, event space, Jetty Bar & Grille, and an indoor swimming pool.
Requirements: At least 5 years of food service leadership experience preferred; fluency in English; computer knowledge including Word, Excel, and Outlook; ability to create a team environment and work in stressful situations; strong computer literacy, general management skills, financial management skills, and people management skills
Benefits: medical insurance, dental insurance, vision insurance, disability insurance, 401(k) with employer contribution, paid time off, holiday pay, HSA/FSA plans, employee assistance program, values-based culture
