Position: Restaurant General Manager
About: Common Plate Hospitality is a local, fast-paced restaurant group with multiple locations throughout the DMV area, seeking experienced and high-energy General Managers in Alexandria, Virginia and Potomac, Maryland.
Requirements: P&L management and budgeting skills; Customer satisfaction and customer service skills; Hiring skills; Experience in the restaurant industry; Strong leadership and communication skills; 3+ years experience as a Restaurant General Manager; Disciplined and firm on standards of performance; Experience with Toast POS preferred, but not required; Experience with Margin Edge preferred, but not required; Must have expertise in profitability analysis and budgeting; Exhibits strong problem-solving skills in long-term and immediate situations.
Benefits: Health insurance, Dental and Vision insurance, Paid time off
