Position: Restaurant General Manager
About: The company is a fine dining establishment seeking an experienced General Manager to oversee daily operations and ensure high-quality service standards are met consistently. Responsibilities include maintaining company standards, managing financial and administrative tasks, and providing excellent guest service. The ideal candidate will have a strong background in restaurant management and leadership to lead a successful team in a dynamic dining environment.
Requirements: At least 3 years General Manager experience in a fine dining establishment; Strong knowledge of front and back of house operations; Strong understanding of cost and labor systems; Strong communication and leadership skills
Benefits: health insurance, dental insurance, paid time off, monthly discretionary bonus
