Position: Restaurant General Manager
About: Wingstop is seeking a dedicated Restaurant General Manager to oversee and ensure the smooth operation of the restaurant, maximizing sales and profitability while upholding operational standards and guest services.
Requirements: High school diploma or equivalent required; experience in restaurant management essential; strong leadership, communication, and organizational skills; ability to manage multiple projects efficiently and maintain a customer-centric approach; expertise in business planning and improving operational performance; adept at problem-solving and conflict management; willingness to learn and adapt to changing environments
Benefits: Competitive salary, Health insurance, Paid time off, Career development opportunities, Employee discounts on food items
