Position: Restaurant General Manager
About: A premier upscale dining destination known for exceptional service, exquisite cuisine, and a refined atmosphere is seeking a Restaurant General Manager with a passion for hospitality, strong leadership skills, and experience in high-end dining operations to drive their team to excellence.
Requirements: Minimum of 5+ years of restaurant management experience in an upscale or fine dining setting; Strong leadership, communication, and problem-solving skills; Proven ability to manage financial performance and drive profitability; Expertise in high-level service standards, VIP guest handling, and operational excellence; Proficiency in restaurant management software, POS systems, and scheduling tools; Ability to work flexible hours, including nights, weekends, and holidays
Benefits: Competitive salary and performance-based bonuses, Health, dental, and vision insurance, Paid time off and professional development opportunities, A dynamic, high-end work environment with growth potential
