Position: Restaurant General Manager
About: Sweetgreen, a health-focused fast-casual restaurant chain, is seeking General Managers who act as the Head Coaches of their teams. They aim to provide a clear career path with opportunities for leadership, personal growth, and professional development, all while delivering an extraordinary customer experience and fostering a healthy community through real food connections.
Requirements: 10+ years in food service, with at least 6 years in a hands-on management role in a fast-paced environment; Experience hiring, developing, training, and motivating team members; Skills in planning, managing, and forecasting financials, labor, & inventory; Hands-on experience working, managing and optimizing processes in a fast-paced food service environment; Experience leading and mentoring teams in a collaborative fast-paced environment
Benefits: competitive base salary + 20% bonus potential, medical, dental & vision insurance plans, paid vacation + wellness time, 401k program, paid family leave, complimentary greens, free sweetgreen swag, opportunity for impact and growth, collaborative team environment
