Position: Restaurant General Manager
About: Join our team at BOS Airport and become part of a family-focused and dynamic work environment dedicated to delivering exceptional dining experiences to travelers from all over the world.
Requirements: Bachelor’s or Associate degree preferred (or equivalent coursework); Minimum 3 years of Restaurant General Manager level experience in a full-service w/bar environment required, including P&L responsibility; Familiarity with MS Office Suite (Word, Excel, PowerPoint) and Point-of-Sale (POS) systems; Experience in full-service restaurants is required; Proven ability to manage conflicts, resolve challenges, and inspire teams in a fast-paced environment; Excellent verbal and written communication skills, including presenting to diverse audiences; Ability to prioritize tasks effectively while maintaining a focus on business goals and customer satisfaction
Benefits: Comprehensive Medical Benefits, Career development and advancement opportunities, 401(k) Plan with company match, Quarterly Bonus Opportunities, Annual Super Bonus
