Position: Restaurant General Manager
About: Diversified Restaurant Group, a franchisee of Taco Bell and Arby’s Corp, is looking for a dynamic and experienced General Manager to join their team. DRG is a large company with a small company feel, operating over 240 units across California, Kansas, Missouri, Alaska, and Nevada. The company focuses on excellent customer service, high-quality food, team development, and profitability while upholding core values of respect, integrity, passion, accountability, commitment, and teamwork.
Requirements: Must be 18 years or older; High School Diploma required; Two years of restaurant experience with proven lead experience on all shifts; Ability to read, speak, comprehend, and write in English; Must maintain current Health Card as per state or local requirements; Reliable transportation; Must pass Criminal Background Check including MVR; Must pass SERV Safe Certification Course and Exam; Expected 50-hour work week; Open availability including nights, weekends, and holidays
Benefits: health insurance, 401(k)
