Position: Restaurant General Manager
About: DRG, a franchisee of Taco Bell and Arby’s Corp, is seeking a General Manager to lead and develop teams in their multi-brand operation. DRG values respect, integrity, passion, accountability, commitment, and teamwork, offering a dynamic work environment with growth opportunities.
Requirements: High school diploma; Two years of restaurant experience with lead experience; Ability to read, speak, comprehend, and write in English; Current Health Card holder; Reliable transportation; Pass Criminal Background Check, including MVR; SERV Safe Certification; Expected 50-hour work week; Open availability
