Position: Restaurant General Manager
About: sweetgreen is a company on a mission to build healthier communities by connecting people to real food. They believe in providing convenient and accessible real food to everyone, with a commitment to making food from scratch using fresh ingredients every day. sweetgreen is dedicated to leaving people better than they found them and aims to change the perception of feeding people.
Requirements: 10+ years in food service, with at least 6 years in a hands-on management role in a fast-paced environment; Experience hiring, developing, training, and motivating team members; Skills in planning, managing, and forecasting financials, labor, & inventory; Hands-on experience working, managing, and optimizing processes in a fast-paced food service environment; Experience leading and mentoring teams in a collaborative fast-paced environment
Benefits: Health insurance, Dental insurance, 401(k), Family leave, Vision insurance, Competitive base salary + 20% bonus potential, Medical, dental + vision insurance plans, Paid Vacation + Wellness time, 401k program, Paid family leave, Complimentary greens, Free sweetgreen swag, An opportunity to make a real impact on the people around you, both by growing them and by connecting them to real food, A collaborative team of people who live sweetgreen’s core values and have your back, A clear career path with opportunities for development, both personally and professionally, Equal employment opportunities for all without regard to various factors protected by law
