Position: Restaurant General Manager
About: Five Guys Burgers and Fries is a successful hamburger concept in America known for its top-ranked burgers. The company offers a unique work environment where employees are trained to handle various roles in the restaurant. They have a crew bonus program for earning cash bonuses, an open kitchen experience promoting team communication, and a focus on customer satisfaction through the crew’s burger creations.
Requirements: High school diploma or equivalent required; at least a year or two of management experience minimum; reliable transportation; flexible schedule and ability to work with the company on availability
Benefits: paid vacation, 45-50 hour work weeks, 100% of health insurance premiums covered, bi-weekly and quarterly bonus programs, team-based work environment fostering crew energy and communication
