Position: Restaurant General Manager
About: At Checkers & Rally’s, we are dedicated to making a positive impact on people’s lives through exceptional service to our franchisees, teams, and guests. As a member of the Corporate Field Operations team, you will play a crucial role in executing the restaurant plan to achieve sales and profit targets while delivering top-notch guest and team service. The General Manager oversees the overall restaurant operations to ensure that we remain the preferred choice for our guests and employees.
Requirements: High school diploma or General Education Degree (GED) preferred; Food Safety Certified; Over 2 years of restaurant management experience, preferably in Quick Service Restaurants (QSR); Basic math skills; Proficiency in Microsoft Office and general systems; Strong verbal and written communication skills; Ability to work flexible schedules and extended hours; High energy to thrive in a fast-paced environment; Commitment to core values of integrity, service, excellence, and courage to be bold and grow
Benefits: Medical and Dental Plans, Comprehensive training and development opportunities, Personal and career growth prospects, Recognition programs including bonuses and incentives like an all-expenses paid annual cruise
