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Restaurant Chef de Cuisine - The Willard InterContinental Washington at InterContinental

Washington, DC InterContinental $82,000-$97,000 per year

Position: Restaurant Chef de Cuisine – The Willard InterContinental Washington

About: IHG Hotels & Resorts is one of the largest hotel companies in the world with a family of 19 brands, including luxury and lifestyle collections. The Willard InterContinental Washington, DC, renowned as the ‘Residence of Presidents,’ is a historic and iconic hotel in the nation’s capital.

Requirements: Degree or certificate in culinary arts; 5 years’ experience as a culinary professional; Must speak local language(s); At least two years in a supervisory capacity, or equivalent combination of education and culinary/kitchen operations experience

Benefits: competitive salary, impressive room discounts, comprehensive benefits package including paid time off, medical/dental/vision insurance, 401k, bonus pay, support for wellbeing in health, lifestyle, and workplace

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