Position: RESTAURANT BARTENDER
About: Levy is a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Levy started in Chicago 40 years ago as a Delicatessen and now offers unbridled creativity, custom strategies, impeccable service, and a true love for great food to create unforgettable experiences.
Requirements: High school diploma or equivalent required; experience in a bar or restaurant setting preferred; strong knowledge of beers, wines, cocktails, and spirits; excellent problem-solving, communication, and interpersonal skills; the ability to handle tense situations calmly; observant, thorough and able to anticipate bar needs
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
