Position: Restaurant & Bakery Baker
About: Perkins Restaurant & Bakery is a longstanding dining establishment with a reputation for providing exceptional meals and bakery offerings since its founding in 1958. With 290 restaurants across 32 states and two Canadian provinces, Perkins is known for its diverse menu, efficient and guest-oriented restaurant design, and commitment to customer satisfaction. The brand continually updates its menu with fresh and innovative items while retaining iconic guest favorites, ensuring a delightful dining experience for all patrons.
Requirements: Basic skills in sanitation, safety, and customer service can be taught through in-house training; none; high level of mobility and flexibility; ability to communicate clearly; time management skills; control and utilize fingers to operate equipment; willingness to work irregular hours under pressure; ability to lift up to 50 pounds; comply with safety and sanitation procedures
Benefits: Competitive hourly compensation ranging from $10.00 to $15.00, Opportunity to work in a renowned dining establishment with a strong reputation, In-depth training and development programs, Potential for career growth and advancement, Employee discounts on meals and bakery items
