Position: Restaurant Assistant General Manager
About: Red Robin, a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe, is seeking a Restaurant Assistant General Manager to partner with the Managing Partner in ensuring seamless day-to-day operations. The role involves upholding company standards, overseeing cost centers, and creating exceptional experiences for guests and team members. Red Robin thrives on unbridled hospitality and offers growth opportunities for its employees.
Requirements: High school diploma or equivalent; 2 years of management experience; open availability including nights, weekends, holidays; reliable transportation; strong communication and exceptional leadership skills; strong P&L knowledge; ability to obtain required certifications/permits; working knowledge in Microsoft Excel, Outlook & Word
Benefits: uncapped bonus program, referral bonuses, free shift meal and 50% discount on food for family, closed on Thanksgiving and Christmas, excellent growth opportunities, health insurance, dental insurance, life insurance, accident insurance, critical illness insurance, hospital indemnity coverage, 401(k) with company match, paid time off
