Position: Restaurant Assistant Manager
About: Red Robin is a chain of casual dining restaurants best known for its innovative, high-quality burgers. Red Robin’s signature cocktails and appetizers also leave a positive mark on anyone who’s ever had the pleasure of tasting them.
Requirements: At least 21 years of age; able to obtain required certifications and permits as required by state and local law; working knowledge in Microsoft Office; two years of management experience preferred
Benefits: Health, vision and dental insurance, employee discounts, free meals, comprehensive training program, 401(k), no work on Thanksgiving and Christmas, referral bonuses