Position: Quick Service Restaurant Multi-Unit Manager
About: The Quick Service Restaurant Multi-Unit Manager position is based in Kansas City, MO and involves overseeing the operations of multiple quick-service restaurant locations to ensure exceptional performance in customer service, food quality, and operational efficiency. The role includes leading and developing store managers, driving sales growth, managing budgets, and maintaining compliance with company standards and policies. Strong leadership skills, a proven track record in multi-unit restaurant management, and the ability to deliver results in a fast-paced environment are essential for this role.
Requirements: 3-5 years of multi-unit management experience in quick-service or fast-casual restaurants; Bachelor’s degree preferred or equivalent experience; proven leadership, mentoring, and team development skills; strong operational knowledge including inventory, labor management, food safety, P&L oversight; focus on exceptional customer service and brand standards; ability to manage multiple locations and adapt to challenges; willingness to travel regularly between locations; strong problem-solving and analytical skills; proficient in restaurant management software; flexible schedule, including weekends and holidays; valid driver’s license and reliable transportation; authorized to work in the U.S.
Benefits: Medical, Dental, Vision, Paid Time Off, Opportunities for Growth, And more…
