Position: Quality Assurance Manager
About: Manage all quality assurance activities for the company. The Quality Assurance Manager will perform duties that support the company’s QA and operational key indicators as well as verify all products to ensure Food Safety, Quality, and SQF code standards and specifications are met. Works directly with manufacturing to schedule and control inspection activities and to enforce requirements as specified by raw materials, products and packaging specifications and regulatory agencies. Work with other departments to establish processes and procedures to ensure compliance with legal requirements for food manufacturing and compliance to certifications on quality and food safety programs.
Requirements: Bachelor’s degree in Food Science or food related field; minimum 7+ years’ experience in food production or pharmaceutical industry; 10+ years of management experience within quality assurance department; Must have better processing school certification; Must have SQF auditing experience, strong documentation generation and tracking skills; Start-up company experience is highly desirable; Knowledge in Word, Excel, PowerPoint-intermediate; English Language (Speaking/Listening/Writing)
Benefits: Relocation assistance, Health insurance, Dental insurance, 401(k)
