Position: Production Supervisor – 3rd Shift
About: The company is seeking a capable individual to manage the shift operation of a facility, overseeing production and packaging of finished goods, personnel management, cost control, waste control, and food safety.
Requirements: Degree in business or related field preferred or equivalent work experience; 2-5 years of leadership experience in production, preferably in the food industry, or manufacturing experience required; SQF, BRC, or AIB certification knowledge desired; Strong computer skills including experience with warehouse management systems, ERP systems, and Microsoft Office; Strong leadership and team-building skills; Strong verbal and written communication skills; Ability to think critically and solve complex problems; Ability to organize, manage multiple priorities, and maintain high attention to detail in a fast-paced environment; Self-directed with the ability to work without close supervision
Benefits: Competitive salary, Health insurance, Paid time off, Training and development programs, Employee discounts
